Red velvet cupcake, topped with cream cheese frosting and hundreds&thousands.
Ahh, don't you think that this photo looks deliciously dreamy? Okay, I have no idea what that means. Wouldn't say that this is my best attempt at a cupcake, but hey, at least it's edible and the frosting stands on its own. I remember my first time making frosting by hand- the final product looked nothing like this; it was a buttery mixture with lumps and bumps. I have no idea how it ended up like that... But let's just say it wasn't exactly a success. So please rejoice for me because this actually looks like a decent cupcake! (: